Chef : Jose Martinez Ulloa
A proactive achiever with a passion for food and strong communication. Jose has extensive knowledge of culinary processes and procedures.
A great chef must have innovative skills, Jose' says. A great chef must be able to use their creative skill to provide guests with a renewed dining experience. Creativity and or continued innovative thinking is one of the most essential qualities of a great chef.
Owner Ciro D'Agostino and Daughter Laura
Our Business Hours
Monday thru Thrusday 11am- 10PM
Friday-Saturday: 11AM – 11PM
Sunday: 11AM- 9PM
Our Cuisine
We feature USDA Certified Angus prime beef, fresh seafood, chicken,
pasta. Original New York and Margherita pizza , and incredible
cold water lobster tails. Our breads, pasta, salad dressings, sauces, and desserts, are all made from scratch daily from traditional recipes.
Our Wines
Our wine list is 100 percent Italian and showcases over 200 wines
to suit every taste and accompany any dish we serve.
We carry some excellent Brunellos, Barbarescos or Super Tuscans.
We believe it is our duty to our customers to introduce them to new tastes, from all the regions of Italy, and preferably beyond Pinot Grigio and Merlot. We try to offer wines from Aglianico from Basilicata, Sagrantino from Umbria or Asprino , Fiano D'Avellino,
Falanghina, Greco Di Tufo, from Campania to name a few of our favorites.
Our Dress Code
No dress code – but business-casual attire is most often seen.
Our Reservation Policy
Reservations are recommended – but never required.
Casually Elegant
42015 Village Center Plaza Suite 155
Aldie, Virginia 20105
(703-957-4062)
Celebrate Valentine's Day at Ciro's
For Valentine's day we will have a special limited menu. Complimentary rose for the lady!
